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The Ultimate Homemade Deviled Eggs: Creamy, Zesty, and Impossible to Stop Eating!

June 20, 2025 by Mark Renshaw

Hey there, kitchen buddy! Ready to elevate your snack game? Forget those bland store-bought deviled eggs—making them at home is quick, fun, and totally worth it. Plus, you’ll get a …

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Categories Breakfast Leave a comment

Irresistibly Creamy Mexican Street Corn — Your New Favorite Snack!

June 20, 2025 by Mark Renshaw

Hey there, corn lovers! Let’s brighten up your snack game with this vibrant Mexican street corn, aka Elote. Trust me, homemade tastes miles better than store-bought—they’re not just a treat, …

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Categories Breakfast Leave a comment

Irresistibly Easy Irish Soda Bread: Your New Favorite Baker’s Goodie

June 20, 2025 by Mark Renshaw

A Slice of Ireland in Your Kitchen Hey there, bread enthusiast! Ready to whip up something warm, hearty, and totally satisfying? This Irish soda bread is a loaf you can …

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Categories Breakfast Leave a comment

Refreshing Mint Julep: Your New Favorite Summer Sip!

June 20, 2025 by Mark Renshaw

Say Hello to the Perfect Mint Julep Hey there, fellow beverage enthusiast! Ready to elevate your cocktail game? Making a mint julep at home isn’t just fun—it’s downright rewarding. Plus, …

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Categories Main Course Leave a comment

Ultimate Smash Burgers: Juicy, Crispy & oh-so-Easy!

June 20, 2025 by Mark Renshaw

Hey there, burger buddy! Ready to level up your homemade burger game? These smash burgers are a game-changer—crisp edges, juicy centers, and that irresistible aroma that’ll have everyone at the …

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Creamy Bliss: Your Ultimate Homemade Piña Colada

June 20, 2025 by Mark Renshaw

Why Make It at Home? Because nothing beats the fresh, vibrant punch of a homemade Piña Colada! Skip the overly sweetened store-bought versions and whip up this creamy, tropically-aromatic treat …

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Sweet & Simple Strawberry Fool: The Perfect Light Dessert

June 20, 2025 by Mark Renshaw

Hey there, dessert darling! Ready to turn fresh strawberries into something irresistibly luscious? Let’s make a classic strawberry fool—it’s bright, creamy, and downright dreamy. The best part? With just a …

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Categories Main Course Leave a comment

Creamy, Crunchy & Totally Irresistible: Your New Go-To Macaroni Salad!

June 20, 2025 by Mark Renshaw

Why Make It Homemade? Let’s face it—store-bought macaroni salads can be hit or miss, often missing that fresh, vibrant punch or just feeling a little lackluster. But guess what? Whipping …

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Chill Out with This Refreshing Homemade Gazpacho

June 20, 2025 by Mark Renshaw

Why Make Gazpacho at Home? Let’s face it—store-bought gazpacho can sometimes miss that vibrant, punchy flavor or the perfectly velvety texture you crave. Good news: you’ll be surprised how quick …

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Categories Main Course Leave a comment

Kick Up the Flavor with This Easy Cowboy Caviar!

June 20, 2025 by Mark Renshaw

Howdy, flavor fans! Ready to jazz up your snack game? Cowboy caviar is that summer-ready, vibrant mix that’s so much more than a pretty face—it’s a punchy, crunchy, and downright …

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Categories Main Course Leave a comment
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About Me

I’m Mark Renshaw, the creator of Val’s Recipe Box, a food blog dedicated to preserving the heart and soul of home cooking.

This project started as a simple tribute to my grandmother, Val, whose handwritten recipe cards were my first lessons in the kitchen.

Her dishes weren’t just meals; they were stories, memories, and acts of love.

Recent Recipes

  • Strawberry Matcha Marble Cookies: The Unexpected Sweet Symphony
    By Mark Renshaw
  • Strawberry Cheesecake Overnight Oats That Make You Feel Like a Breakfast Trader Joe’s Find
    By Mark Renshaw
  • Unexpected Sweetness: Strawberry Rhubarb Applesauce with a Twist
    By Mark Renshaw
  • Strawberry Cheesecake That Makes You Feel Like a Kid Again
    By Mark Renshaw
  • 35 Sweet & Delicious Vegan Strawberry Desserts You Haven’t Tried Before
    By Mark Renshaw
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