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Autumn Cozy: Crockpot Pumpkin Chili with a Twist

August 9, 2025 by Mark Renshaw

Imagine waking up as the house fills with the rich aroma of roasting pumpkin and simmering spices. This Crockpot Pumpkin Chili transforms tradition by adding a subtle sweetness that balances …

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Transform Your Autumn with a Hidden Twist: The Unusual Fall Vegetable Soup

August 9, 2025 by Mark Renshaw

As the leaves turn fiery shades of orange and red, I find myself craving something beyond the usual pumpkin spice and apple cider. This fall vegetable soup sneaks in a …

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Autumn Sweet Potato Chili: A Cozy Twist with a Secret Ingredient

August 9, 2025 by Mark Renshaw

Every fall, I crave more than just pumpkin spice—I want the warm, earthy scent of roasted sweet potatoes filling my kitchen. This recipe transforms the classic chili by adding roasted …

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Pumpkin & Black Bean Chili: A Cozy, Unexpected Meld

August 9, 2025 by Mark Renshaw

What if I told you this chili isn’t your typical fall comfort dish? Instead of just roasting pumpkins and simmering beans, I’ve given this classic a twist by adding smoky …

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Hidden Seasonings: Elevate Your Low-Cal Pumpkin Soup

August 9, 2025 by Mark Renshaw

Until I stumbled on a secret ingredient, pumpkin soup felt too mellow, almost blah. Adding a hint of toasted coriander changed everything—suddenly the aroma was lively, the flavors more complex. …

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Fall Chicken Tortilla Soup: A Cozy Twist for Leaf-Peeping Days

August 9, 2025 by Mark Renshaw

As the leaves begin to turn fiery shades of orange and crimson, I find myself craving something warm and satisfying—something that captures the essence of fall in every spoonful. This …

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Frosty Fall Feast: The Enchanting Autumn Lentil Soup

August 9, 2025 by Mark Renshaw

As the leaves turn fiery shades of orange and red, I find myself craving a bowl that captures the essence of crisp autumn days. This lentil soup isn’t just comfort …

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The Hidden Powers of Simple Vegan Pumpkin Soup

August 9, 2025 by Mark Renshaw

Most pumpkin soups focus on creaminess or spice, but there’s a quiet magic in how this one highlights the pumpkin’s natural sweetness. By simply roasting the pumpkin first, you deepen …

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Convince Your Cauliflower to Shine: Roasted Garlic & Cauliflower Soup

August 9, 2025 by Mark Renshaw

Many roasted vegetable soups focus on carrots or butternut squash, but I love giving cauliflower its moment in the sun. The way roasting deepens its nutty flavor makes this soup …

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Slow & Steady: The Secret to Ultra-Creamy Broccoli Soup in Your Crockpot

August 9, 2025 by Mark Renshaw

Most broccoli soups rely on bubbling pots and constant stirring, but what if I told you there’s magic in letting your crockpot do all the work? This recipe transforms simple …

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About Me

I’m Mark Renshaw, the creator of Val’s Recipe Box, a food blog dedicated to preserving the heart and soul of home cooking.

This project started as a simple tribute to my grandmother, Val, whose handwritten recipe cards were my first lessons in the kitchen.

Her dishes weren’t just meals; they were stories, memories, and acts of love.

Recent Recipes

  • The Secret to a Cozy Night: Warm Mulled Wine Simmering Pot
    By Mark Renshaw
  • Harvest Harmony: The Unexpected Charm of Fall Chicken Casserole
    By Mark Renshaw
  • Harvest Harmony: The Unexpected Charm of Fall Chicken Casserole
    By Mark Renshaw
  • Autumn Tomato Basil Soup: A Cozy Twist with Roasted Flavors
    By Mark Renshaw
  • Autumn Harvest Frittata: A Cozy Twist on Your Morning Favorite
    By Mark Renshaw
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