Not Just Another Flatbread This isn’t about fancy ingredients or perfect presentation. It’s about flipping open that package of flatbread and thinking, “Yeah, I want real heat—like the kind that …
Hi there! I’m Mark Renshaw, the creator of Val’s Recipe Box, a food blog dedicated to preserving the heart and soul of home cooking. This project started as a simple tribute to my grandmother, Val, whose handwritten recipe cards were my first lessons in the kitchen. Her dishes weren’t just meals; they were stories, memories, and acts of love.

