Keeping Family Traditions Alive, One Recipe at a Time!
This roasted pumpkin soup with caramelized edges is the one I make when I want pumpkin to taste like pumpkin—not overly sweet, not spiced to death, just deeply roasted and …
Sometimes, the most comforting soups come from unexpected flavor combinations. I stumbled upon this recipe when craving something both sweet and savory, yet with a surprising depth. Roasted butternut squash …
This spiced mulled cider simmering pot is something I put on when the weather turns cold and the house feels a little too quiet. I don’t always make it to …
This mulled wine simmering pot is something I make on evenings when the day feels long and I want the house to slow down with me. It’s not about anything …
This little corner of the internet didn’t begin with me.
It began with Val my neighbourhood aunt whose kitchen held more warmth than any fireplace ever could.
She was more of a friend and I’ve come to know her in the most unexpected way.
