Skip to content
Val's Recipe Box
  • Home
  • Recipes
    • Breakfast
    • Chicken Recipes
    • Dinner
    • Fettuccine Recipes
    • Gluten-Free
    • Healthy Dinner Recipes
    • Lunch
    • Pasta Recipes
    • Stir Fry Recipes
  • About Me
  • Contact

Mark RenshawMark Renshaw

Mark Renshaw is the creator of Val’s Recipe Box, a heartfelt food blog preserving cherished family recipes inspired by his grandmother Val. Blending nostalgic storytelling with comforting, unfussy dishes, he celebrates the tradition and love behind every meal.

Juicy & Irresistible! The Ultimate Strawberry Sheet Cake

June 19, 2025 by Mark Renshaw

Hey there, fellow baking buddy! Ready to whip up something bright, sweet, and oh-so-easy? This strawberry sheet cake isn’t just a treat—it’s a showstopper that beats store-bought hands down. Thanks …

Read more

Categories Breakfast Leave a comment

Burst of Blueberry Bliss: Your Easy Coffee Cake Favorite

June 19, 2025 by Mark Renshaw

Why You’ll Love This Blueberry Coffee Cake Let’s be honest—who doesn’t crave a sweet, buttery treat that’s quick to whip up? This blueberry coffee cake is a game-changer, packing fresh, …

Read more

Categories Easy Salad Recipes Leave a comment

Patriotic Popcorn Balls: A Sweet & Festive Treat!

June 19, 2025 by Mark Renshaw

Sweet, Salty & Totally Celebratory! Hey there! Ready to add a splash of fun and color to your homemade treats? These Patriotic Popcorn Balls are a super easy way to …

Read more

Categories Easy Salad Recipes Leave a comment

Patriotic Ice Cream: A Delicious Red, White & Blue Treat!

June 19, 2025 by Mark Renshaw

Hey there, sweet tooth! Ready to whip up something fun and festive? This Patriotic Ice Cream is your new go-to for summery celebrations and backyard barbecues. It’s creamy, punchy, and …

Read more

Categories Easy Salad Recipes Leave a comment

Homemade Filet-O-Fish: A Crispy, Fluffy Delight in Your Kitchen

June 19, 2025 by Mark Renshaw

Why Make Your Own Filet-O-Fish? Hey there, kitchen buddy! If you’ve ever craved that crispy, tender fish sandwich but wondered if you could do it better at home—that’s exactly where …

Read more

Categories Main Course Leave a comment

Crispy-Kissed KFC-Style Coleslaw: Your New Favorite Side!

June 19, 2025 by Mark Renshaw

Ready to upgrade your side game? Let’s talk about this homemade KFC-style coleslaw—trust me, it’s a game-changer. Unlike store-bought, this slaw is delightfully creamy with a punchy zing, making your …

Read more

Categories Main Course Leave a comment

Set Sail for Flavor: Quick & Tasty California Roll Sushi Bowls

June 19, 2025 by Mark Renshaw

Bring the Sushi Bar Home Let’s face it—sometimes, nothing beats the joy of a fresh, homemade sushi bowl. And guess what? You don’t need to be a sushi pro to …

Read more

Categories Main Course Leave a comment

Classic Shepherd’s Pie: Cozy Comfort in Every Bite

June 19, 2025 by Mark Renshaw

Hey there, kitchen buddy! If you’re looking for a hearty, soul-warming dish that’s quick to whip up, you’ve just found your new go-to—Shepherd’s Pie! Made with simple pantry staples, this …

Read more

Categories Easy Salad Recipes Leave a comment

Sweet & Crispy Strawberry Wonton Cups: Your New Favorite Party Bite!

June 19, 2025 by Mark Renshaw

Welcome to the Kitchen, Friend! Ready to turn simple ingredients into something irresistibly cheerful? These Strawberry Wonton Cups are a playful treat that combine the juicy brightness of ripe strawberries …

Read more

Categories Easy Salad Recipes Leave a comment

Lemon Chicken: Bright, Juicy & Effortless!

June 19, 2025 by Mark Renshaw

Why You’ll Love Making Lemon Chicken at Home There’s nothing quite like the zingy burst of fresh lemon paired with tender chicken—and the best part? It’s super simple and fast …

Read more

Categories Easy Salad Recipes Leave a comment
Older posts
Newer posts
← Previous Page1 … Page30 Page31 Page32 … Page44 Next →

About Me

I’m Mark Renshaw, the creator of Val’s Recipe Box, a food blog dedicated to preserving the heart and soul of home cooking.

This project started as a simple tribute to my grandmother, Val, whose handwritten recipe cards were my first lessons in the kitchen.

Her dishes weren’t just meals; they were stories, memories, and acts of love.

Recent Recipes

  • The Secret to a Cozy Night: Warm Mulled Wine Simmering Pot
    By Mark Renshaw
  • Harvest Harmony: The Unexpected Charm of Fall Chicken Casserole
    By Mark Renshaw
  • Harvest Harmony: The Unexpected Charm of Fall Chicken Casserole
    By Mark Renshaw
  • Autumn Tomato Basil Soup: A Cozy Twist with Roasted Flavors
    By Mark Renshaw
  • Autumn Harvest Frittata: A Cozy Twist on Your Morning Favorite
    By Mark Renshaw
  • About Me
  • Contact
  • Privacy Policy
  • Disclaimer
  • Terms of Service
  • GDPR & DMCA Policy
  • Sitemap
© 2025 Val's Recipe Box | All Rights Reserved.
×

Log In

Forgot Password?

Not registered yet? Create an Account