Chicken Fritters
Description
These chicken fritters combine tender chicken bits with a crispy outer layer, making them a delight in every bite. Easy to prepare and perfect as an appetizer or a quick snack, they'll surely be a crowd-pleaser at any gathering.Ingredients
Fritter Ingredients
Instructions
Preparation
-
Mix Ingredients
In a large bowl, combine diced chicken, beaten eggs, flour, bread crumbs, salt, pepper, and chopped parsley.Make sure everything is evenly mixed. -
Shape Fritters
Using your hands, form the mixture into bite-sized fritters.Ensure each fritter is the same size for even cooking.
Cooking
-
Heat Oil
In a frying pan, heat the oil over medium heat until hot.Test the oil temperature with a small piece of mixture; it should sizzle immediately. -
Fry Fritters
Fry the fritters in the hot oil until golden brown and cooked through, about 3-4 minutes per side.Do not overcrowd the pan.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7gg11%
- Saturated Fat 1gg5%
- Trans Fat 0gg
- Cholesterol 100mgmg34%
- Sodium 450mgmg19%
- Potassium 0mgmg0%
- Total Carbohydrate 15gg5%
- Dietary Fiber 1gg4%
- Sugars 1gg
- Protein 10gg20%
- Vitamin A 5% IU
- Vitamin C 2% mg
- Calcium 2% mg
- Iron 8% mg
- Vitamin D 0% IU
- Vitamin E 0% IU
- Vitamin K 0% mcg
- Thiamin 0% mg
- Riboflavin 0% mg
- Niacin 0% mg
- Vitamin B6 0% mg
- Folate 0% mcg
- Vitamin B12 0% mcg
- Biotin 0% mcg
- Pantothenic Acid 0% mg
- Phosphorus 0% mg
- Iodine 0% mcg
- Magnesium 0% mg
- Zinc 0% mg
- Selenium 0% mcg
- Copper 0% mg
- Manganese 0% mg
- Chromium 0% mcg
- Molybdenum 0% mcg
- Chloride 0% mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.