Honey Chilli Potato

Prep Time

Cook Time

Rest Time

Total Time 45 hrs

Difficulty: Medium

Servings: 4

Estimated Cost: 5

Calories: 320

Best Season: All

Description

Experience the symphony of flavors with Honey Chilli Potato, a popular street food delight that perfectly balances sweetness and heat, offering a delightful contrast of textures.

Ingredients

For Potatoes

5 large potatoes (peeled and cut into thick sticks)
2 tablespoons cornflour (for crispiness)
1 teaspoon salt (for seasoning)
1 liter oil (for deep frying)

For Sauce

3 tablespoons honey
2 tablespoons soy sauce
1 tablespoon vinegar (white or apple cider)
2 tablespoons tomato ketchup
4 cloves garlic (finely chopped)
2 pieces red chilies (sliced)
1 teaspoon chili flakes (adjust to taste)
1 small bell pepper (sliced)

Instructions

Preparation

1
Prepare PotatoesPeel the potatoes and cut them into thick sticks. Soak them in water to remove excess starch.
Soaking helps in making the potatoes crispier after frying.
2
Coat PotatoesDrain the potatoes and pat dry. Toss them in cornflour and salt evenly.
Ensure the potatoes are dry before coating for optimal crispiness.

Cooking

3
Fry PotatoesHeat oil to 180°C and deep fry the potatoes until golden and crispy. Double fry for extra crispness.
Double frying ensures a crunchier texture.
4
Prepare SauceIn a hot pan, sauté garlic in a bit of oil. Add red chilies, bell pepper, and sauté until fragrant.
Sauté until the vegetables are slightly tender.
5
Combine and TossAdd honey, soy sauce, vinegar, ketchup, and chili flakes to the pan and stir well. Add the fried potatoes and toss to coat evenly.
Ensure the potatoes are evenly coated with the sauce.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 320kcal

% Daily Value *
Total Fat 5gg8%
Saturated Fat 1gg5%
Trans Fat 0gg
Cholesterol 0mgmg0%
Sodium 400mgmg17%
Potassium 500mgmg15%
Total Carbohydrate 70gg24%
Dietary Fiber 6gg24%
Sugars 10gg
Protein 5gg10%

Vitamin A 10% IU
Vitamin C 35% mg
Calcium 4% mg
Iron 10% mg
Vitamin D 0% IU
Vitamin E 6% IU
Vitamin K 8% mcg
Thiamin 15% mg
Riboflavin 10% mg
Niacin 12% mg
Vitamin B6 20% mg
Folate 10% mcg
Vitamin B12 0% mcg
Biotin 0% mcg
Pantothenic Acid 6% mg
Phosphorus 12% mg
Iodine 0% mcg
Magnesium 15% mg
Zinc 8% mg
Selenium 6% mcg
Copper 10% mg
Manganese 20% mg
Chromium 0% mcg
Molybdenum 0% mcg
Chloride 0% mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Honey Chilli Potato is perfect for serving as a starter or snack at parties. Adjust chili flakes to taste.

Keywords: Indian, Vegetarian, Street Food, Sweet and Spicy, Potato

Read it online: https://valsrecipebox.com/recipe/honey-chilli-potato/