Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 50kcal
- % Daily Value *
- Total Fat 1gg2%
- Saturated Fat 0.5gg3%
- Trans Fat 0gg
- Cholesterol 0mgmg0%
- Sodium 600mgmg25%
- Potassium 150mgmg5%
- Total Carbohydrate 12gg4%
- Dietary Fiber 2gg8%
- Sugars 8gg
- Protein 2gg4%
- Vitamin A 4% IU
- Vitamin C 10% mg
- Calcium 2% mg
- Iron 6% mg
- Vitamin D 0% IU
- Vitamin E 2% IU
- Vitamin K 8% mcg
- Thiamin 3% mg
- Riboflavin 4% mg
- Niacin 5% mg
- Vitamin B6 6% mg
- Folate 3% mcg
- Vitamin B12 0% mcg
- Biotin 1% mcg
- Pantothenic Acid 1% mg
- Phosphorus 2% mg
- Iodine 0% mcg
- Magnesium 3% mg
- Zinc 1% mg
- Selenium 1% mcg
- Copper 2% mg
- Manganese 9% mg
- Chromium 0% mcg
- Molybdenum 0% mcg
- Chloride 5% mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.