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Arroz con Leche

Prep Time
Cook Time
Rest Time
Total Time 50 hrs
Difficulty: Easy
Servings: 6
Estimated Cost: 5
Calories: 300
Best Season: Winter
Description
Arroz con Leche, a heartwarming dessert, combines creamy textures with the aromatic richness of cinnamon. This beloved Mexican treat, perfect for family gatherings and festive occasions, delights with every spoonful.
Ingredients
    Main Ingredients
  • 1 cup white rice (short grain or medium grain)
  • 4 cups milk (whole milk for creaminess)
  • 1 cup water
  • 1 cup sugar (adjust for sweetness)
  • 1 stick cinnamon
  • 1 tsp vanilla extract (optional)
  • 1/4 tsp salt
  • 1/2 cup raisins (optional)
  • 1 tsp ground cinnamon (for garnish)
Instructions
    Cooking Arroz con Leche
  1. 1
    Rinse RiceRinse the rice in a sieve under cold running water until the water runs clear. This removes excess starch and prevents clumping.
    Ensure all starch is washed off for a non-sticky consistency.
  2. 2
    Cook RiceIn a large pot, combine rice, water, and the cinnamon stick. Bring to a simmer over medium heat and cook until water is mostly absorbed.
    Stir occasionally to prevent sticking.
  3. 3
    Simmer with MilkAdd milk, sugar, and salt to the pot. Continue to simmer gently, stirring often, until the mixture thickens, about 20 minutes.
    Ensure a gentle heat to avoid burning the milk.
  4. 4
    Finish and ServeRemove from heat and stir in vanilla extract and raisins, if using. Let it cool slightly, then sprinkle with ground cinnamon before serving.
    Serve warm or refrigerate for a cold dessert.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 8gg13%
Saturated Fat 5gg25%
Trans Fat 0gg
Cholesterol 25mgmg9%
Sodium 100mgmg5%
Potassium 200mgmg6%
Total Carbohydrate 52gg18%
Dietary Fiber 1gg4%
Sugars 25gg
Protein 8gg16%
Vitamin A 6% IU
Vitamin C 2% mg
Calcium 20% mg
Iron 4% mg
Vitamin D 15% IU
Vitamin E 2% IU
Vitamin K 0% mcg
Thiamin 2% mg
Riboflavin 15% mg
Niacin 0% mg
Vitamin B6 0% mg
Folate 0% mcg
Vitamin B12 15% mcg
Biotin 0% mcg
Pantothenic Acid 0% mg
Phosphorus 20% mg
Iodine 0% mcg
Magnesium 4% mg
Zinc 10% mg
Selenium 0% mcg
Copper 0% mg
Manganese 2% mg
Chromium 0% mcg
Molybdenum 0% mcg
Chloride 2% mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note
For variations, consider adding a splash of rum or using coconut milk for a tropical flavor.
Keywords: Mexican, dessert, rice pudding, cinnamon, creamy
Read it online: https://valsrecipebox.com/recipe/arroz-con-leche-2/